I’m graduate in Food and Human Nutrition and I have a passion for science communication in this area.
My experience at the European Institute of Oncology began with my university internship in 2017 within the Smartfood program. After the one-year university internship, they offered me to remain part of the group and I accepted.
So today I work in the Smartfood program.
Alongside this I carry out scientific dissemination activities: I participate in many scientific festivals in Italy as a scientific explainer, I organize educational activities, I organize events and I write articles.